DIF - Italian Food Distribution
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DIF – Italian Food Distribution

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About us

Food & Beverage
Distribution Professionals.

DIF – Distribuzione Italiana Food was created to bring together food logistics, local market coverage and supply chain responsibility. A network specialising in B2B food & beverage distribution, designed to protect product quality, safety and integrity throughout the entire distribution process.

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ABOUT US

The Italian network for food logistics

We are cold chain professionals committed to transport at the correct temperature, ensuring the quality, safety and integrity of food products throughout every stage of distribution.

We are more than a logistics operator. We are a coordinated network designed to add value to food distribution and meet the needs of producers, distributors, large-scale retailers, Normal Trade and Ho.Re.Ca. For DIF, distribution is not simply about moving goods. It means handling every product in the most appropriate, safe and consistent way possible.

ROADMAP

From Fresh to Food: the evolution of the network

2013

Distribuzione Italiana Freschi Is Established

DIF is established as Distribuzione Italiana Freschi, a network specialising in the distribution of fresh food products at 0/+4°C. The project brings together experienced companies with strong local roots, proven operational expertise and specific capabilities in food logistics and temperature-controlled distribution.
2014

The Network Vision
Expands

DIF strengthens its development within the Torello Group’s strategic vision, combining local expertise with central coordination. The network begins to organise flows, tools, information and shared operating standards, improving service quality, operational continuity and coordination across the entire distribution system.
2021

From DIF
Freschi to DIF Food

DIF evolved from Distribuzione Italiana Freschi to Distribuzione Italiana Food, expanding its scope to the entire food & beverage sector. Alongside temperature-controlled logistics, the network introduced solutions for dry food products, ambient-temperature transport and multichannel distribution.
2026

The Coldline Network Integration

The integration of Coldline strengthens DIF’s presence in temperature-controlled food logistics and expands its geographical coverage. Today, DIF coordinates hubs, transit points and network partners through shared standards, controlled processes, digital tools and an increasingly integrated operating model.
BRAND PURPOSE

Eating well is not a privilege. It is a right.

Maintaining the right temperature, preventing mixed loads, ensuring transparency throughout the logistics process and preserving product integrity all contribute to protecting food quality and strengthening people’s trust.

mission

We protect food throughout the distribution cycle

DIF’s mission is to bring logistics and production together within a responsible and transparent network, coordinating the collection and distribution of food products across Italy and Europe according to high standards of protection, safety and traceability.

Every day, we work to preserve food integrity, enhance the value of the work carried out by producers and provide the market with a distribution system that is more efficient, controlled and consistent with the specific characteristics of food products.

For us, every stage matters: collection, transit, reloading and last-mile delivery. These are the critical steps that determine whether a product reaches its destination exactly as it was intended, produced and entrusted to the supply chain.

Our commitment

Every food product deserves the same level of care.

This is why we bring production and logistics together within a single responsible system built on three non-negotiable pillars.

Controlled
temperature

We promote transportation at the right temperature because every food product deserves to be delivered in the best possible condition. Temperature is not just a technical parameter. It is one of the key factors that ensure product quality and safety.

No mixed
loads

At DIF, food products are transported with the utmost care to fully ensure their integrity. We do not allow mixed loads because we believe that food should be transported under conditions appropriate to its value and the trust placed in the supply chain.

Transparency at
every stage

The quality of distribution depends on the quality of information. This is why we use digital tools, traceability systems, operational evidence, PODs, KPIs and shared procedures to make every stage clearer, more visible and more controlled.
The Network Model

Together with producers. Together with transport operators.

DIF brings together two sectors that need to work in increasingly close coordination: food production and logistics.

On one side are food & beverage companies, which entrust the network with the value of their products. On the other are specialist food transport companies, which join DIF as network partners and contribute every day to the operation of the network.

Our role is to connect these areas of expertise within a shared system built on common standards, procedures, tools and responsibilities.

Governance

The people leading DIF.

Expertise, vision and responsibility serving the network.

 

 

 

Antonio Cuozzo

Network Director
RESPONSIBILITY AND SUSTAINABILITY

More efficient distribution also protects the supply chain.

At DIF, sustainability is not simply a statement. It is a practical way of organising distribution more effectively. Operating as a network means rationalising flows, optimising routes, improving load utilisation and reducing logistics waste.

A more coordinated network enables better use of infrastructure, vehicles, logistics platforms and expertise. This creates benefits for businesses, the supply chain and the environment. But DIF’s responsibility also extends to products and people.

Protecting food means respecting those who produce it, transport it, distribute it and consume it.

PROTECTING THE PRODUCT PROTECTING THOSE WHO CONSUME IT.

Choosing DIF means relying on a network specialised in food & beverage distribution, built to protect the value of food products throughout the entire supply chain.

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